Citronella Oil
| Botanical Name | Cymbopogon Winterianus |
| CAS-EINECS | 9771-61-8 |
| CAS Nº | 8000-29-1 |
| FEMA | 2308 |
| EINECS / ELINCS | 294-954-7 |
| Origin | Indonesia |
| Preparation Method | Steam Distillation |
| Parts Used | Fresh Leaves |
| Flash Point | >77ºC |
Specification
| Color | Colourless to pale yellow |
| Odour | Fresh, citrusy, sweet, slight spicy |
| DENSITY 25ºC | 0.870-0.895 |
| REFRACTIVE INDEX 20ºC | 1.465-1.475 |
| OPTICAL ROTATION (º) | (-0.0) – (-8.0) |
| Citronellal Content (%) | 34.0 – 42.5 |
Other Information
| SHELF LIFE | 2 Years from the date of manufacturing |
| STORAGE CONDITIONS | Recommended to store away from direct light in full sealed containers in a dry and well-ventilated area. |
